- 2 cans (14.5 oz.) Roma or Furmano's Whole Peeled Tomatoes (Or substitute your favorite)
- 1 can (14.5 oz.) Roma or Furmano's Pizza Sauce (Or substitute your favorite)
- 1/4 teaspoon dried oregano, crushed
- 1/4 teaspoon dried basil, crushed
- 1/4 teaspoon dried marjoram, crushed
- 1/2 teaspoon California Garlic salt
- 1/4 teaspoon Cayenne black pepper
Combine all ingredients in a large pot, bring to a boil, then simmer for 1 hour. Let cool to room temperature. Refrigerate until ready to use.